Vol. 27(7) July 2023
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1. Investigation on extraction methods of garlic (Allium
sativum L.) with activity against three strains of Vibrio causing disease in shrimp
Phuong Vu Thi Bach, Loc Ho To Phat and Phuong Quach Ngo Diem
Page No. 1-10;
doi: https://doi.org/10.25303/2707rjce01010;
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4. A Green Approach to the Synthesis of Fused Benzo[1,8]-naphthyridine
derivatives by One-pot Three Component Reaction
Rajkumar Rayappan, Ravikumar Raju, Dineshkumar Matheshwaran and Myilsamy Mallanaicker
Page No. 34-39; doi: https://doi.org/10.25303/2707rjce034039;
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6. Rutin Mediated Synthesis of Silver Nanoparticles
derived from Melia dubia and Evaluation of Antioxidant and Antimicrobial Activity
Rosaline Vimala J., Vimala S., Stella Bharathy M., Agila A. and Margrat Sheela S.
Page No. 45-49; doi: https://doi.org/10.25303/2707rjce045049;
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9. Evaluation of the carbon storage in the sediments
in the mangrove ecosystem growing on abandoned salt pan in Can Gio District, Ho
Chi Minh City, Vietnam
Nguyen Tran Thuy Thanh Mai, Bui Thanh An, Le Thi Son and Pham Quynh Huong
Page No. 65-73; doi: https://doi.org/10.25303/2707rjce065073;
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10. Assessment of Heavy metal contaminations in agro-ecosystems
around distinct pollution sources, its spatial distribution and principal component
analysis
Dipti, Kumar Pradeep, Dwivedi Sanjay and Singh Rana Pratap
Page No. 74-83; doi: https://doi.org/10.25303/2707rjce074083;
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16. Development of Polymer Membrane using Chitosan/
Hydroxyethyl Cellulose for Controlled Release of Bioactive Agent
Chintha Madhavi, Giriyappa Thimmaiah Padma, Kasayi Chowdoji Rao, Marata Chinna Subbarao
Subha and Rapoli Jeevan Kumar
Page No. 117-125; doi: https://doi.org/10.25303/2707rjce1170125;
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